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2.
PLoS Med ; 19(3): e1003924, 2022 03.
Article in English | MEDLINE | ID: covidwho-1759818

ABSTRACT

Zulfiqar A. Bhutta discusses prevention and treatment strategies for optimization of community-based management of severe acute malnutrition in children.


Subject(s)
Child Nutrition Disorders , Malnutrition , Severe Acute Malnutrition , Child , Child Nutrition Disorders/prevention & control , Humans , Infant , Malnutrition/prevention & control , Severe Acute Malnutrition/prevention & control
3.
Public Health Nutr ; 24(11): 3530-3536, 2021 08.
Article in English | MEDLINE | ID: covidwho-1180204

ABSTRACT

OBJECTIVE: The current study aimed to address the key areas of concern for child nutrition, both during and after the COVID-19 pandemic, and proposes strategic responses to reduce child undernutrition in the short and long term. DESIGN: A descriptive literature review was performed. The search of the literature was conducted through using electronic databases including PubMed, Web of Science, Google Scholar and Cochrane library. SETTING: A wide range of published articles focused on child malnutrition were reviewed. PARTICIPANTS: The study was focused on children especially those under 5 years. RESULTS: The current study proposes strategic responses to reduce child undernutrition. These responses include strengthening access to community-based nutrition services that support the early detection and treatment of undernourished children and emergency food distribution, including fortified foods with vitamins and minerals, to vulnerable households, particularly those with children under 5 years. Moreover, counseling and promotion programmes should be reinforced to revitalise community nutrition education in areas such as gestation, exclusive breast-feeding and complementary feeding, and hygienic practices involving handwashing, proper sanitation and other basic behavioural changes. CONCLUSIONS: The COVID-19 pandemic has affected many countries especially those in the regions of South Asia and sub-Saharan Africa in which there has been an ongoing burden of child undernutrition. However, malnutrition is preventable and can be eliminated through a multisectoral strategic approach. The effective execution of a multisectoral approach towards preventing childhood malnutrition will require not only a financial investment but also the collective efforts from different ministries of the governments, UN-affiliated agencies and non-governmental organisations.


Subject(s)
COVID-19 , Child Nutrition Disorders , Pandemics , Africa South of the Sahara/epidemiology , Asia/epidemiology , COVID-19/epidemiology , Child Nutrition Disorders/epidemiology , Child Nutrition Disorders/prevention & control , Child, Preschool , Humans , Risk
4.
Lancet ; 397(10282): 1400-1418, 2021 04 10.
Article in English | MEDLINE | ID: covidwho-1118736

ABSTRACT

As the world counts down to the 2025 World Health Assembly nutrition targets and the 2030 Sustainable Development Goals, millions of women, children, and adolescents worldwide remain undernourished (underweight, stunted, and deficient in micronutrients), despite evidence on effective interventions and increasing political commitment to, and financial investment in, nutrition. The COVID-19 pandemic has crippled health systems, exacerbated household food insecurity, and reversed economic growth, which together could set back improvements in undernutrition across low-income and middle-income countries. This paper highlights how the evidence base for nutrition, health, food systems, social protection, and water, sanitation, and hygiene interventions has evolved since the 2013 Lancet Series on maternal and child nutrition and identifies the priority actions needed to regain and accelerate progress within the next decade. Policies and interventions targeting the first 1000 days of life, including some newly identified since 2013, require renewed commitment, implementation research, and increased funding from both domestic and global actors. A new body of evidence from national and state-level success stories in stunting reduction reinforces the crucial importance of multisectoral actions to address the underlying determinants of undernutrition and identifies key features of enabling political environments. To support these actions, well-resourced nutrition data and information systems are essential. The paper concludes with a call to action for the 2021 Nutrition for Growth Summit to unite global and national nutrition stakeholders around common priorities to tackle a large, unfinished undernutrition agenda-now amplified by the COVID-19 crisis.


Subject(s)
Child Nutrition Disorders/prevention & control , Health Policy , Malnutrition/prevention & control , Sustainable Development , Adolescent , Adult , COVID-19/epidemiology , Child , Child Nutrition Disorders/epidemiology , Developing Countries/economics , Female , Food Insecurity , Health Policy/economics , Humans , Malnutrition/epidemiology , Pandemics , Social Determinants of Health , Sustainable Development/economics
5.
Lancet ; 397(10282): 1388-1399, 2021 04 10.
Article in English | MEDLINE | ID: covidwho-1118733

ABSTRACT

13 years after the first Lancet Series on maternal and child undernutrition, we reviewed the progress achieved on the basis of global estimates and new analyses of 50 low-income and middle-income countries with national surveys from around 2000 and 2015. The prevalence of childhood stunting has fallen, and linear growth faltering in early life has become less pronounced over time, markedly in middle-income countries but less so in low-income countries. Stunting and wasting remain public health problems in low-income countries, where 4·7% of children are simultaneously affected by both, a condition associated with a 4·8-times increase in mortality. New evidence shows that stunting and wasting might already be present at birth, and that the incidence of both conditions peaks in the first 6 months of life. Global low birthweight prevalence declined slowly at about 1·0% a year. Knowledge has accumulated on the short-term and long-term consequences of child undernutrition and on its adverse effect on adult human capital. Existing data on vitamin A deficiency among children suggest persisting high prevalence in Africa and south Asia. Zinc deficiency affects close to half of all children in the few countries with data. New evidence on the causes of poor growth points towards subclinical inflammation and environmental enteric dysfunction. Among women of reproductive age, the prevalence of low body-mass index has been reduced by half in middle-income countries, but trends in short stature prevalence are less evident. Both conditions are associated with poor outcomes for mothers and their children, whereas data on gestational weight gain are scarce. Data on the micronutrient status of women are conspicuously scarce, which constitutes an unacceptable data gap. Prevalence of anaemia in women remains high and unabated in many countries. Social inequalities are evident for many forms of undernutrition in women and children, suggesting a key role for poverty and low education, and reinforcing the need for multisectoral actions to accelerate progress. Despite little progress in some areas, maternal and child undernutrition remains a major global health concern, particularly as improvements since 2000 might be offset by the COVID-19 pandemic.


Subject(s)
Child Nutrition Disorders/epidemiology , Child Nutrition Disorders/prevention & control , Developing Countries , Malnutrition/epidemiology , Malnutrition/prevention & control , Adult , Body Mass Index , Breast Feeding , Child , Educational Status , Female , Humans , Mothers , Poverty , Social Determinants of Health
8.
Am J Clin Nutr ; 112(2): 251-256, 2020 08 01.
Article in English | MEDLINE | ID: covidwho-608368

ABSTRACT

Coronavirus disease 2019 (COVID-19) continues to ravage health and economic metrics globally, including progress in maternal and child nutrition. Although there has been focus on rising rates of childhood wasting in the short term, maternal and child undernutrition rates are also likely to increase as a consequence of COVID-19 and its impacts on poverty, coverage of essential interventions, and access to appropriate nutritious foods. Key sectors at particular risk of collapse or reduced efficiency in the wake of COVID-19 include food systems, incomes, and social protection, health care services for women and children, and services and access to clean water and sanitation. This review highlights key areas of concern for maternal and child nutrition during and in the aftermath of COVID-19 while providing strategic guidance for countries in their efforts to reduce maternal and child undernutrition. Rooted in learnings from the exemplars in Global Health's Stunting Reduction Exemplars project, we provide a set of recommendations that span investments in sectors that have sustained direct and indirect impact on nutrition. These include interventions to strengthen the food-supply chain and reducing food insecurity to assist those at immediate risk of food shortages. Other strategies could include targeted social safety net programs, payment deferrals, or tax breaks as well as suitable cash-support programs for the most vulnerable. Targeting the most marginalized households in rural populations and urban slums could be achieved through deploying community health workers and supporting women and community members. Community-led sanitation programs could be key to ensuring healthy household environments and reducing undernutrition. Additionally, several COVID-19 response measures such as contact tracing and self-isolation could also be exploited for nutrition protection. Global health and improvements in undernutrition will require governments, donors, and development partners to restrategize and reprioritize investments for the COVID-19 era, and will necessitate data-driven decision making, political will and commitment, and international unity.


Subject(s)
Child Health , Coronavirus Infections , Infant Health , Infant, Newborn , Malnutrition , Maternal Health , Nutritional Status , Pandemics , Pneumonia, Viral , COVID-19 , Child , Child Nutrition Disorders/prevention & control , Child, Preschool , Coronavirus , Coronavirus Infections/complications , Family Characteristics , Food Supply , Global Health , Growth Disorders/prevention & control , Humans , Infant , Malnutrition/complications , Malnutrition/prevention & control , Pneumonia, Viral/complications , Poverty
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